top of page
Menu


The Entrances



Deviled eggs
on a bed of green salad
€3.90


Octopus snack, hummus, pomegranate & lemon juice
€9.00


Pan-fried foie gras escalope, gingerbread and strawberry confit
€15.90


Gazpacho of the moment
€8.00


Beef carpaccio
marinade, parmesan shavings, rocket (70g)
€10.90


Salmon tartare with avocado
lime and chives (120g)
€14.50



Salads



The Victor Hugo
Mixed salad, salmon gravlax, whole shrimp, avocado, herb-marinated shrimp, cucumbers and tomatoes
€13.90


Saint-Marcellin's Salad
Mixed salad, Saint-Marcellin cheese toast, fried "Ravioles", smoked duck breast, walnuts, cucumbers and tomatoes
€13.90


The Caesar
Mixed salad, breaded chicken fillets, hard-boiled eggs, Parmesan shavings, herb croutons, Caesar dressing, cucumbers and tomatoes
€13.90


Warm goat cheese salad
Mixed salad, breaded goat cheese cubes with walnuts and speculoos, smoked duck breast, cucumbers and tomatoes
€13.90


The Italian woman
Mixed salads, cherry tomatoes, burrata di bufala, prosciutto, fried ravioli with basil & pesto
€14.50


The Greek woman
Mixed salad greens, feta cheese, black olives, cucumber, red onions, capers and tomatoes
€13.90


Freshness
Mixed salads, citrus-cured salmon gravlax, marinated prawns, red mullet, citrus fruits, lime and chive whipped cream on toasted Nordic bread
€15.00



Specialties



The wellness plate
steamed salmon and cod, steamed vegetables, citrus fruits, seasoned virgin oil and cottage cheese
€16.90


Duck breast
served whole, with orange gastrique sauce
€22.90


Chicken wok
with crunchy vegetables and egg noodles
€14.00


Chicken Milanese escalope, linguine with pesto and tomato sauce
€16.90



The Burgers



Homemade burger
brioche bun, mayonnaise, ketchup, Charolais butcher-style minced steak (180g), salad, tomato, cheddar, grilled bacon, onions and pickles, served with green salad and fries
€16.90


Italian burger
brioche bun, pesto, mozzarella, onion confit, Charolais butcher-style minced steak (180g), salad, tomato, served with green salad and fries
€17.90


Mountain Burger
Brioche bun, light aioli, ground beef (180g), smoked bacon, arugula, tomato, raclette cheese, served with green salad and fries
€18.00


Vegetarian burger
brioche bun, breaded mozzarella, pesto, vegetables, fries and green salad
€16.90



Ravioli and Pasta



"Ravioles" gratin with Saint-Marcellin and cherry tomatoes
€13.90


Salmon and crayfish "Ravioles" gratin
€13.90


Truffle "Ravioles" gratin
€15.90


Linguine with prawns, Nantua sauce
€15.90


Gnocchi fricassee with tomato sauce, ricotta cheese and baby spinach
€14.90



The Fishes



Wok of prawns with crunchy vegetables and egg noodles
€15.90


Salmon tartare with avocado, lemon and chives (240g)
€22.90


Grilled salmon fillet, black garlic beurre blanc sauce
€17.90


Cod loin, creamy watercress
€19.90


Sea bass fillet, candied fennel, truffle cream
€22.00


Scallops, risotto with Nantua sauce
€24.00



The Meats



Beef rib steak
The entrecôte is of French origin, Limousin, Salers or Charolais beef
€22.90


Beef fillet
The beef fillet is Limousin or Charolais breed
€28.90


Rossini-style beef fillet
€34.50


Veal fillet medallion stuffed with truffle
€26.00


Veal liver in parsley sauce
€15.90


Beef carpaccio, marinade, parmesan shavings, salad and fries (150g)
€18.90


Knife-cut beef tartare
€15.90



Accompaniments



Toppings
All our dishes come with a choice of side: creamy risotto, crisp vegetables, poached ravioli, fries, homemade mashed potatoes, or linguine. Sauces: Madeira, Roquefort, porcini mushrooms, pepper, morels, orange


Additional filling
€3


Sauces
Madeira, Roquefort cheese, orange gastrique, pepper, morels, mustard



Cheeses



Cheese plate
comté, roquefort, picodon, saint-marcellin, brie
€8.50


Faisselle
red fruits - cream - chestnut cream - honey - plain
€4.00



Desserts



Dessert of the day
€7.00


Vanilla crème brûlée
€7.00


Valrhona chocolate fondant, custard
€7.00


Tarte Tatin
€7.00


Gourmet coffee
€9.00


Profiteroles
€7.00


Seasonal fruit salad
€7.00


Tiramisu with speculoos
€7.00


Lemon meringue pie
€7.00

bottom of page